GUSTEAU’S Bakery Emulsions are made from oils and water, which guarantees their resistance to high temperatures and prevents the evaporation of the aroma during baking, as happens with other common alcohol-based essences. They are ideal for flavoring homemade baked goods such as cookies, muffins, pandulces, puddings, biscuits and cakes as well as icings, fondants, fillings, cream centers, among others. Directions for use: 1 teaspoon of emulsion = 1 teaspoon of extract. Use a little less in recipes that do not require baking or heating, such as icings or creams. Shake well before use. Keep in a cool place protected from light. PRODUCT DETAILS – Type of packaging: Plastic bottle. – Contents: 4 FL OZ – Approximate weight: 100 ML – It is water based. – Its flavor does not evaporate when exposed to high temperatures. – More potent and robust flavor than extracts. – Ideal for baked goods, icings, fondants,

GUSTEAU’S Bakery Emulsions are made from oils and water, which guarantees their resistance to high temperatures and prevents the evaporation of the aroma during baking, as happens with other common alcohol-based essences. They are ideal for flavoring homemade baked goods such as cookies, muffins, pandulces, puddings, biscuits and cakes as well as icings, fondants, fillings, cream centers, among others. Directions for use: 1 teaspoon of emulsion = 1 teaspoon of extract. Use a little less in recipes that do not require baking or heating, such as icings or creams. Shake well before use. Keep in a cool place protected from light. PRODUCT DETAILS – Type of packaging: Plastic bottle. – Contents: 4 FL OZ – Approximate weight: 100 ML – It is water based. – Its flavor does not evaporate when exposed to high temperatures. – More potent and robust flavor than extracts. – Ideal for baked goods, icings, fondants,

GUSTEAU’S Bakery Emulsions are made from oils and water, which guarantees their resistance to high temperatures and prevents the evaporation of the aroma during baking, as happens with other common alcohol-based essences. They are ideal for flavoring homemade baked goods such as cookies, muffins, pandulces, puddings, biscuits and cakes as well as icings, fondants, fillings, cream centers, among others. Directions for use: 1 teaspoon of emulsion = 1 teaspoon of extract. Use a little less in recipes that do not require baking or heating, such as icings or creams. Shake well before use. Keep in a cool place protected from light. PRODUCT DETAILS – Type of packaging: Plastic bottle. – Contents: 4 FL OZ – Approximate weight: 100 ML – It is water based. – Its flavor does not evaporate when exposed to high temperatures. – More potent and robust flavor than extracts. – Ideal for baked goods, icings, fondants,

GUSTEAU’S Bakery Emulsions are made from oils and water, which guarantees their resistance to high temperatures and prevents the evaporation of the aroma during baking, as happens with other common alcohol-based essences. They are ideal for flavoring homemade baked goods such as cookies, muffins, pandulces, puddings, biscuits and cakes as well as icings, fondants, fillings, cream centers, among others. Directions for use: 1 teaspoon of emulsion = 1 teaspoon of extract. Use a little less in recipes that do not require baking or heating, such as icings or creams. Shake well before use. Keep in a cool place protected from light. PRODUCT DETAILS – Type of packaging: Plastic bottle. – Contents: 4 FL OZ – Approximate weight: 100 ML – It is water based. – Its flavor does not evaporate when exposed to high temperatures. – More potent and robust flavor than extracts. – Ideal for baked goods, icings, fondants,

GUSTEAU’S Bakery Emulsions are made from oils and water, which guarantees their resistance to high temperatures and prevents the evaporation of the aroma during baking, as happens with other common alcohol-based essences. They are ideal for flavoring homemade baked goods such as cookies, muffins, pandulces, puddings, biscuits and cakes as well as icings, fondants, fillings, cream centers, among others. Directions for use: 1 teaspoon of emulsion = 1 teaspoon of extract. Use a little less in recipes that do not require baking or heating, such as icings or creams. Shake well before use. Keep in a cool place protected from light. PRODUCT DETAILS – Type of packaging: Plastic bottle. – Contents: 4 FL OZ – Approximate weight: 100 ML – It is water based. – Its flavor does not evaporate when exposed to high temperatures. – More potent and robust flavor than extracts. – Ideal for baked goods, icings, fondants,

GUSTEAU’S Bakery Emulsions are made from oils and water, which guarantees their resistance to high temperatures and prevents the evaporation of the aroma during baking, as happens with other common alcohol-based essences. They are ideal for flavoring homemade baked goods such as cookies, muffins, pandulces, puddings, biscuits and cakes as well as icings, fondants, fillings, cream centers, among others. Directions for use: 1 teaspoon of emulsion = 1 teaspoon of extract. Use a little less in recipes that do not require baking or heating, such as icings or creams. Shake well before use. Keep in a cool place protected from light. PRODUCT DETAILS – Type of packaging: Plastic bottle. – Contents: 4 FL OZ – Approximate weight: 100 ML – It is water based. – Its flavor does not evaporate when exposed to high temperatures. – More potent and robust flavor than extracts. – Ideal for baked goods, icings, fondants,

GUSTEAU’S Bakery Emulsions are made from oils and water, which guarantees their resistance to high temperatures and prevents the evaporation of the aroma during baking, as happens with other common alcohol-based essences. They are ideal for flavoring homemade baked goods such as cookies, muffins, pandulces, puddings, biscuits and cakes as well as icings, fondants, fillings, cream centers, among others. Directions for use: 1 teaspoon of emulsion = 1 teaspoon of extract. Use a little less in recipes that do not require baking or heating, such as icings or creams. Shake well before use. Keep in a cool place protected from light. PRODUCT DETAILS – Type of packaging: Plastic bottle. – Contents: 4 FL OZ – Approximate weight: 100 ML – It is water based. – Its flavor does not evaporate when exposed to high temperatures. – More potent and robust flavor than extracts. – Ideal for baked goods, icings, fondants,

GUSTEAU’S Bakery Emulsions are made from oils and water, which guarantees their resistance to high temperatures and prevents the evaporation of the aroma during baking, as happens with other common alcohol-based essences. They are ideal for flavoring homemade baked goods such as cookies, muffins, pandulces, puddings, biscuits and cakes as well as icings, fondants, fillings, cream centers, among others. Directions for use: 1 teaspoon of emulsion = 1 teaspoon of extract. Use a little less in recipes that do not require baking or heating, such as icings or creams. Shake well before use. Keep in a cool place protected from light. PRODUCT DETAILS – Type of packaging: Plastic bottle. – Contents: 4 FL OZ – Approximate weight: 100 ML – It is water based. – Its flavor does not evaporate when exposed to high temperatures. – More potent and robust flavor than extracts. – Ideal for baked goods, icings, fondants,

GUSTEAU’S Bakery Emulsions are made from oils and water, which guarantees their resistance to high temperatures and prevents the evaporation of the aroma during baking, as happens with other common alcohol-based essences. They are ideal for flavoring homemade baked goods such as cookies, muffins, pandulces, puddings, biscuits and cakes as well as icings, fondants, fillings, cream centers, among others. Directions for use: 1 teaspoon of emulsion = 1 teaspoon of extract. Use a little less in recipes that do not require baking or heating, such as icings or creams. Shake well before use. Keep in a cool place protected from light. PRODUCT DETAILS – Type of packaging: Plastic bottle. – Contents: 4 FL OZ – Approximate weight: 100 ML – It is water based. – Its flavor does not evaporate when exposed to high temperatures. – More potent and robust flavor than extracts. – Ideal for baked goods, icings, fondants,

Our My Little Cakepop Christmas Tree Mold holds .8 ounces of dough and measures 1 3/4" tall. It does shape a perfect Christmas tree but did you know this one works well for a bee hive too? 3 dimensional, 2 part injection molded from high quality glossy ABS food grade plastic. Hand wash only, do not put in oven or dishwasher.

Our My Little Cakepop Cone Mold holds .8 ounces of dough and measures 1 7/8" tall. This Mold is extremely versatile. It is a year round mold that you will find endless uses for. Carrots, witch hats, Santa Hats, Mouse Hat, Harry Potter inspired hat, Birthday hat, Candy Corns, Swans, Flamingos, Rubber Ducky body base, the list is as long as your imagination on this one. 3 dimensional, 2 part injection molded from high quality glossy ABS food grade plastic with a stainless steel pin. Extremely strong and durable, with proper care can last for years. Hand wash only, do not put in oven or dishwasher.

Our My Little Cakepop Single Tier (Cylinder) Cake Pop Mold. Cake cake pop mold holds 1 ounce of dough and is 1 5/8" in diameter and 1" tall. 3 dimensional, 2 part injection molded from high quality glossy ABS food grade plastic with a stainless steel pin. Extremely strong and durable, with proper care can last for years. Hand wash only, do not put in oven or dishwasher.  

ur My Little Cakepop Cupcake Mold - The original design that started it all. Cupcake pops are a classic and never go out of style! You can't go wrong serving cupcake pops at any party or event. My Little Cakepop Cupcake Mold holds 1 ounce of dough and measures 1 7/8" tall. 3 dimensional, 2 part injection molded from high quality glossy ABS food grade plastic with a stainless steel pin. Extremely strong and durable, with proper care can last for years. Hand wash only, do not put in oven or dishwasher.

My Little Cakepop Heart Mold holds .8 ounces of dough and is 1.25" in diameter from top to bottom. 3 dimensional, 2 part injection molded from high quality glossy ABS food grade plastic with a stainless steel pin. Extremely strong and durable, with proper care can last for years. Hand wash only.

Our My Little Cakepop Slice of Cake Mold, makes a perfect little slice of cake, pie, watermelon or cheese.

Our My Little Cakepop Popsicle Mold is excellent to use for popsicles, back packs, Forky, tombstone cake pops and so much more. Use Unforgedible Art's  back pack accessory fondant mold to make perfect backpacks. Popsicle Cakepop Mold holds 1.1 ounces of dough and is 1.75" tall and 1 3/8" across. Open bottom mold for better molding. 3 dimensional, 2 part injection molded from high quality glossy ABS food grade plastic with a stainless steel pin. Extremely strong and durable, with proper care can last for years. Hand wash only, do not put in oven or dishwasher.

Pumpkin mold is a true time saver. No more rolling balls and then rolling individual grooves. Simply open, insert cake ball, press and out comes a beautiful pumpkin ready to dip. Perfect to make mini cake pop bundt cakes. Truly 3 dimensional with intricate curves and rounded edges. Pumpkin cake pop mold holds 1 oz of dough, measures 1.5" in diameter and 1" tall. Open bottom (which when molded we suggest becomes the top of the pumpkin) 3 dimensional, 2 part injection molded from high quality glossy ABS food grade plastic with a stainless steel pin. Extremely strong and durable, with proper care can last for years. Handwash only, do not put in oven or dishwasher. Pumpkin mold is orange.

Football cake pop mold holds 1 ounce of dough and measures approximately 2″ across and 1 1/8 wide. 3 dimensional, 2 part injection molded from high quality glossy ABS food grade plastic with a stainless steel pin. Extremely strong and durable, with proper care can last for years. Hand wash only, do not put in oven or dishwasher.

Tiffany inspired boxes, Dice, Washing Machine Cake Pops, Christmas gifts, birthday presents, packages a few of our favorite ideas. Our My Little Cakepop Cube Mold holds .8 ounces of dough and measures 1 1/4″ tall. 3 dimensional, 2 part injection molded from high quality glossy ABS food grade plastic with a stainless steel pin. Extremely strong and … Cake Pop Mold Cube Read More »

Our My Little Cakepop Margarita Glass Mold holds 1oz of dough. This Mold is an open top mold, meaning it has an opening on the top and is not completely enclosed with plastic. This features allows a straight edge along the top glass line and will produce a much reduced cut line along the edges. Margarita Cake Pop was dipped in Lime Oil Color, lime was made using 1/2 a white candy melt painted to look like a lime. Holds 1oz of dough Made of USB food grade plastic. Do not put in dishwasher or oven.